6 breaded bananas
6 large slices of cooked ham
6 tablespoons of coffee with mustard sauce
6 tablespoons of grated Parmesan cheese
Butter
6 breaded bananas
6 large slices of cooked ham
6 tablespoons of coffee with mustard sauce
6 tablespoons of grated Parmesan cheese
Butter
Fry the bananas in butter for about 2 minutes on each side
Spread mustard on one side of the ham slices
Place 1 banana in the center of each ham slice, roll them up, and refrigerate
Sprinkle with Parmesan cheese
Serve hot from the oven for 7 minutes
Serve to accompany meats.