Sautéed Bananas with Cardamom

Name: Sautéed Bananas with Cardamom
Yield: 8
Ingredients: 1/2 tablespoon butter; 4 bananas, cut in half; 1 cup sugar; 1/4 cup water; 1/2 tablespoon lemon juice; 4 cardamom seeds

1
1/2 tablespoon butter
2
4 bananas, cut in half
3
1 cup sugar
4
1/4 cup water
5
1/2 tablespoon lemon juice
6
4 cardamom seeds

Ingredients

1
1/2 tablespoon butter
2
4 bananas, cut in half
3
1 cup sugar
4
1/4 cup water
5
1/2 tablespoon lemon juice
6
4 cardamom seeds

Directions

1
1
2
In a large skillet, melt the butter and caramelize the banana
3
2
4
Add the sugar, water, lemon juice, and cardamom
5
Let it cook until a thick syrup forms
6
Serve warm with vanilla ice cream.

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