Cinnamon and Walnut Bar

Name: Cinnamon and Walnut Bar
Ingredients: 1 cup unsalted butter at room temperature; 1 cup granulated sugar; 2 large eggs; 2 cups all-purpose flour; 1 tablespoon ground cinnamon; 1 cup chopped pecans or hazelnuts

1
1 cup unsalted butter at room temperature
2
1 cup granulated sugar
3
2 large eggs
4
2 cups all-purpose flour
5
1 tablespoon ground cinnamon
6
1 cup chopped pecans or hazelnuts

Ingredients

1
1 cup unsalted butter at room temperature
2
1 cup granulated sugar
3
2 large eggs
4
2 cups all-purpose flour
5
1 tablespoon ground cinnamon
6
1 cup chopped pecans or hazelnuts

Directions

1
In a mixing bowl, cream the butter and gradually add the sugar, beating constantly until light and fluffy
2
Add the egg, flour, and cinnamon, mixing well
3
Pour into an ungreased 9x13-inch baking dish
4
Brush with a little milk and sprinkle with chopped nuts, pressing gently onto the batter
5
Bake in a preheated oven at 150°C for about 50 minutes
6
Cut into bars while still warm.