3 pounds of coconut milk
sugar to taste
1 cup of rum
3/4 cup of coconut cream
1/4 teaspoon of lemon juice
3 pounds of coconut milk
sugar to taste
1 cup of rum
3/4 cup of coconut cream
1/4 teaspoon of lemon juice
Strain the coconut milk, add the coconut cream, sugar, lemon juice, and rum
Blend well
Chill in the refrigerator.