125 g of peeled pecans
250 g of sugar
6 egg whites
1 whole egg
2 tablespoons of butter
125 g of peeled pecans
250 g of sugar
6 egg whites
1 whole egg
2 tablespoons of butter
Grind the pecans in a food processor or blender until a mass forms
Place the sugar in a saucepan and add 1 cup of water
Stir until the sugar dissolves
Cook without stirring until it reaches the thread stage
Add the pecans and remove from heat
Let cool
Add the egg whites and whole egg, beaten together
Bring to a simmer again, stirring constantly until slightly thickened
Remove from heat and, when warm, butter your hands with butter and shape into small balls using about 1 tablespoon of mixture per each
Place in a greased baking dish and bake until lightly browned
Remove from the dish and let cool
Place in paper molds
You'll have 46 kiss me treats.