Massa
150 g of strawberries, medium-sized
1 can of condensed milk
1 cup of shredded coconut
2 tablespoons of oil
Filling
18 medium-sized strawberries
1 cup of granulated sugar
Massa
150 g of strawberries, medium-sized
1 can of condensed milk
1 cup of shredded coconut
2 tablespoons of oil
Filling
18 medium-sized strawberries
1 cup of granulated sugar
Massa
1 Clean and wash the strawberries
Put them in a blender with condensed milk, coconut, and oil
Blend until smooth
2 Transfer to a saucepan and cook over low heat
Cook, stirring constantly, until it forms a ball at the bottom of the pan
Remove from heat and pour into a wet plate
Let it rest for 10 minutes
Filling
1 Clean and wash the strawberries
Carefully pat them dry with paper towels
2 With greased hands, shape 18 balls and place a strawberry in each one
Dust with granulated sugar and arrange on paper cups