Sweetheart Pastry Rolls

Name: Sweetheart Pastry Rolls
Yield: 30
Ingredients: 1 sheet of puff pastry, 400g; 500g of guava jam; For frying; Oil; To dust; A mixture of sugar and cinnamon; Accessory; 6cm cookie cutter

1
1 sheet of puff pastry, 400g
2
500g of guava jam
3
For frying
4
Oil
5
To dust
6
A mixture of sugar and cinnamon
7
Accessory
8
6cm cookie cutter

Ingredients

1
1 sheet of puff pastry, 400g
2
500g of guava jam
3
For frying
4
Oil
5
To dust
6
A mixture of sugar and cinnamon
7
Accessory
8
6cm cookie cutter

Directions

1
1 Use the cookie cutter to cut out the puff pastry
2
Heat a non-stick pan with oil over low heat and fry the pastry circles until golden brown
3
2 Place on paper towels to remove excess grease
4
3 Chop the guava jam and melt it in a water bath
5
Place a spoonful of guava jam on each pastry circle, then cover with another one
6
4 Dust with sugar and cinnamon mixture and serve.