Little Cookie

Name: Little Cookie
Ingredients: 2 1/4 cups all-purpose flour, sifted; 1 pinch of salt; 2 tablespoons active dry yeast; 125g unsalted butter; 1 cup granulated sugar; 2 eggs, beaten; 1/2 teaspoon vanilla extract; 1 tablespoon milk

1
2 1/4 cups all-purpose flour, sifted
2
1 pinch of salt
3
2 tablespoons active dry yeast
4
125g unsalted butter
5
1 cup granulated sugar
6
2 eggs, beaten
7
1/2 teaspoon vanilla extract
8
1 tablespoon milk

Ingredients

1
2 1/4 cups all-purpose flour, sifted
2
1 pinch of salt
3
2 tablespoons active dry yeast
4
125g unsalted butter
5
1 cup granulated sugar
6
2 eggs, beaten
7
1/2 teaspoon vanilla extract
8
1 tablespoon milk

Directions

1
Sift together the yeast, flour, and salt
2
Beat the butter or margarine with the sugar
3
Add the eggs and vanilla extract
4
Add the sifted ingredients and milk
5
Knead the dough and shape as desired
6
Bake in a moderate oven for about 12 minutes
7
Chocolate: Add 60g of melted chocolate to the mixture.

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