Oatmeal Biscuits with Gummy Balls (Happy Biscuit)

Name: Oatmeal Biscuits with Gummy Balls
Ingredients: 1 cup of butter or vegetable oil; 1 cup of sugar; 1 cup of brown sugar (or common sugar); 2 eggs, beaten; 1 teaspoon of vanilla extract; 1 teaspoon of baking soda (special for the kitchen); 1 tablespoon of cold water; 2 cups of all-purpose flour; 1 teaspoon of active dry yeast; 1 teaspoon of salt; 2 cups of fine oats; 1 cup of shredded coconut; 1 cup of gummy balls, cut into small pieces

1
1 cup of butter or vegetable oil
2
1 cup of sugar
3
1 cup of brown sugar (or common sugar)
4
2 eggs, beaten
5
1 teaspoon of vanilla extract
6
1 teaspoon of baking soda (special for the kitchen)
7
1 tablespoon of cold water
8
2 cups of all-purpose flour
9
1 teaspoon of active dry yeast
10
1 teaspoon of salt
11
2 cups of fine oats
12
1 cup of shredded coconut
13
1 cup of gummy balls, cut into small pieces

Ingredients

1
1 cup of butter or vegetable oil
2
1 cup of sugar
3
1 cup of brown sugar (or common sugar)
4
2 eggs, beaten
5
1 teaspoon of vanilla extract
6
1 teaspoon of baking soda (special for the kitchen)
7
1 tablespoon of cold water
8
2 cups of all-purpose flour
9
1 teaspoon of active dry yeast
10
1 teaspoon of salt
11
2 cups of fine oats
12
1 cup of shredded coconut
13
1 cup of gummy balls, cut into small pieces

Directions

1
Cream the butter with the sugar
2
Beat the eggs, add vanilla extract and baking soda dissolved in water
3
Mix the egg mixture with the creamed butter and oatmeal
4
Sift the flour with yeast and salt and add to the cream mixture
5
Add the remaining ingredients
6
Form small balls and place them on a well-greased baking sheet and bake in a medium oven for 12 minutes
7
Coat with confectioner's sugar.