Cut Sugar Cookie - Variations: Cut-Out Cookies

Name: Cut Sugar Cookie - Variations: Cut-Out Cookies
Ingredients: Reduce the milk or water to 3 tablespoons. On a lightly floured surface, roll out the dough with a cookie roller to a thickness that's very fine. Sprinkle with sugar and cut into desired shapes. Place in prepared baking sheets with 3 cm of space between each cookie.

1
Reduce the milk or water to 3 tablespoons. On a lightly floured surface, roll out the dough with a cookie roller to a thickness that's very fine. Sprinkle with sugar and cut into desired shapes. Place in prepared baking sheets with 3 cm of space between each cookie.

Ingredients

1
Reduce the milk or water to 3 tablespoons. On a lightly floured surface, roll out the dough with a cookie roller to a thickness that's very fine. Sprinkle with sugar and cut into desired shapes. Place in prepared baking sheets with 3 cm of space between each cookie.

Directions

Make everyone crave it! Share now:

Related recipes

Main Dishes

Egg Gratinado

Main Dishes

Beef Rump

Main Dishes < 30mins

Vegetarian Sandwich Cake

Main Dishes

Strawberry and Lemonade Drink

Main Dishes

Zucchini Cake

Main Dishes

Paella

While most recipes presented on this site have been tested, we disclaim any liability for the results obtained, which may vary depending on individual skills and preferences. The content of this site is composed of recipes collected from various sources, including handwritten family recipe books, old magazines, and public domain publications. Additionally, some images and texts may have been generated by artificial intelligence. All rights reserved.