Chocolate Chip Cookies

Name: Chocolate Chip Cookies
Ingredients: 125g of butter or margarine; 1 cup of sugar; 2 large eggs, beaten; 1/4 cup of milk; 80g of semi-sweet chocolate chips melted; 3 1/4 cups of all-purpose flour; 2 teaspoons of active dry yeast; 1/2 teaspoon of salt; optional: orange or raspberry jelly

1
125g of butter or margarine
2
1 cup of sugar
3
2 large eggs, beaten
4
1/4 cup of milk
5
80g of semi-sweet chocolate chips melted
6
3 1/4 cups of all-purpose flour
7
2 teaspoons of active dry yeast
8
1/2 teaspoon of salt
9
optional: orange or raspberry jelly

Ingredients

1
125g of butter or margarine
2
1 cup of sugar
3
2 large eggs, beaten
4
1/4 cup of milk
5
80g of semi-sweet chocolate chips melted
6
3 1/4 cups of all-purpose flour
7
2 teaspoons of active dry yeast
8
1/2 teaspoon of salt
9
optional: orange or raspberry jelly

Directions

1
Melt the butter or margarine and beat well with sugar
2
Add the beaten eggs, milk, and melted chocolate chips
3
Mix well
4
Mix thoroughly
5
Sift the dry ingredients and add to the mixture before
6
Refrigerate for 2 hours
7
Roll out the dough slightly on a lightly floured surface
8
Cut into circles
9
Bake in a greased pan at moderate heat for 10 minutes
10
These cookies can be served plain or paired two by two with orange or raspberry jelly, or even whipped cream