Banana Fritter

Name: Banana Fritter
Yield: 80
Ingredients: 1 1/2 cups all-purpose flour; 1/2 cup granulated sugar; 1/2 teaspoon active dry yeast; 1/4 teaspoon ground cinnamon; 6 firm bananas; 1 egg; 1 pinch of salt; For frying; 3 cups vegetable oil; For dusting; 1 cup granulated sugar; 1/4 cup ground cinnamon

1
1 1/2 cups all-purpose flour
2
1/2 cup granulated sugar
3
1/2 teaspoon active dry yeast
4
1/4 teaspoon ground cinnamon
5
6 firm bananas
6
1 egg
7
1 pinch of salt
8
For frying
9
3 cups vegetable oil
10
For dusting
11
1 cup granulated sugar
12
1/4 cup ground cinnamon

Ingredients

1
1 1/2 cups all-purpose flour
2
1/2 cup granulated sugar
3
1/2 teaspoon active dry yeast
4
1/4 teaspoon ground cinnamon
5
6 firm bananas
6
1 egg
7
1 pinch of salt
8
For frying
9
3 cups vegetable oil
10
For dusting
11
1 cup granulated sugar
12
1/4 cup ground cinnamon

Directions

1
1
2
Peel the banana and pass it through a potato ricer
3
In a bowl, mix together all the ingredients except for the flour
4
Then gradually add the flour, stirring constantly until smooth
5
2
6
Heat the vegetable oil over low heat
7
Dollop spoonfuls of dough into the oil,
8
increase the heat and fry until golden brown
9
Drain on paper towels
10
Mix together the granulated sugar and ground cinnamon, dusting over the warm fritters and serve.