Yam Cake

Name: Yam Cake
Ingredients: 2 cups of milk; 2 cups of yams; 2 cups of wheat flour; 2 cups of sugar; 2 eggs; 2 tablespoons of butter; 1 tablespoon of yeast

1
2 cups of milk
2
2 cups of yams
3
2 cups of wheat flour
4
2 cups of sugar
5
2 eggs
6
2 tablespoons of butter
7
1 tablespoon of yeast

Ingredients

1
2 cups of milk
2
2 cups of yams
3
2 cups of wheat flour
4
2 cups of sugar
5
2 eggs
6
2 tablespoons of butter
7
1 tablespoon of yeast

Directions

1
Beat all the ingredients, except for the yeast, in a blender
2
Add the yeast and mix
3
Pour into a well-greased pan
4
Bake in a hot oven for 45 to 50 minutes.

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