1 large pineapple cut into pieces
1/2 cup (ch) of milk
2 tablespoons of olive oil
5 eggs
2 cups (ch) of sugar
2 cups (ch) of all-purpose flour
1 tablespoon of baking powder
1 large pineapple cut into pieces
1/2 cup (ch) of milk
2 tablespoons of olive oil
5 eggs
2 cups (ch) of sugar
2 cups (ch) of all-purpose flour
1 tablespoon of baking powder
Beat the pineapple, milk, olive oil, and eggs well in a blender
Transfer to a bowl and add sugar, flour, and baking powder; mix well
Pour into a greased and floured cake pan and bake in a medium preheated oven for about 40 minutes
Let it cool, remove from pan, and serve with pineapple slices.
