Cheese Cake

Name: Cheese Cake
Yield: 12
Ingredients: 3 eggs; 1 cup of milk; 1 cup of oil; 3 cups of cornstarch; 1 cup of grated cheese; 1 cup of mozzarella shredded; 1 pinch of oregano; 1 teaspoon of salt; 1 tablespoon of yeast

1
3 eggs
2
1 cup of milk
3
1 cup of oil
4
3 cups of cornstarch
5
1 cup of grated cheese
6
1 cup of mozzarella shredded
7
1 pinch of oregano
8
1 teaspoon of salt
9
1 tablespoon of yeast

Ingredients

1
3 eggs
2
1 cup of milk
3
1 cup of oil
4
3 cups of cornstarch
5
1 cup of grated cheese
6
1 cup of mozzarella shredded
7
1 pinch of oregano
8
1 teaspoon of salt
9
1 tablespoon of yeast

Directions

1
In a bowl, mix the lightly beaten eggs, milk, oil, cornstarch, grated cheese, and mozzarella
2
Add the oregano, salt, and yeast
3
Turn the dough into a cake pan with a central hole and let it bake in a preheated oven at 200°F for 45 minutes or until golden brown
4
Let it cool down, unmold it, and serve immediately.

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