Teles Pires Fish Stew

Name: Teles Pires Fish Stew
Ingredients: 1 head of fish (any type); 1 piece of fish; 1 cup of milk; 4 large onions; paprika and seasonings; crab with shell; bread

1
1 head of fish (any type)
2
1 piece of fish
3
1 cup of milk
4
4 large onions
5
paprika and seasonings
6
crab with shell
7
bread

Ingredients

1
1 head of fish (any type)
2
1 piece of fish
3
1 cup of milk
4
4 large onions
5
paprika and seasonings
6
crab with shell
7
bread

Directions

1
Clean the fish head
2
Place it along with the onions in a pot and cook together with salt and normal spices until the flesh dissolves
3
Strain everything through a sieve
4
With that mass, place everything into another pot
5
Add milk, paprika, and seasonings
6
Add crab to cook together
7
When the crab is cooked, the fish stew will be ready
8
To serve, put a slice of bread at the bottom of the plate and pour the broth over it
9
Add two crabs.