Strawberry Brigadeiro

Name: Strawberry Brigadeiro
Yield: 6
Ingredients: 2 cups (chicks) of sweetened condensed milk; 800 g of whole strawberries, cleaned and hulled; 3 egg yolks; 1 can of condensed milk; 1 tablespoon of margarine; Topping; 3 tablespoons of confectioner's sugar; 2 cups of chilled whipped cream; 150 g of grated milk chocolate

1
2 cups (chicks) of sweetened condensed milk
2
800 g of whole strawberries, cleaned and hulled
3
3 egg yolks
4
1 can of condensed milk
5
1 tablespoon of margarine
6
Topping
7
3 tablespoons of confectioner's sugar
8
2 cups of chilled whipped cream
9
150 g of grated milk chocolate

Ingredients

1
2 cups (chicks) of sweetened condensed milk
2
800 g of whole strawberries, cleaned and hulled
3
3 egg yolks
4
1 can of condensed milk
5
1 tablespoon of margarine
6
Topping
7
3 tablespoons of confectioner's sugar
8
2 cups of chilled whipped cream
9
150 g of grated milk chocolate

Directions

1
Wash the strawberries well and remove the stems
2
Put them in a saucepan with the sweetened condensed milk
3
Cook over low heat, stirring occasionally, until the mixture thickens to form a gelato
4
Remove from heat and let cool
5
Mix the remaining ingredients into the strawberry gelato and return it to the saucepan
6
Cook without stopping to stir, until the mixture reaches the right consistency for brigadeiro
7
Pour into an ungreased refrigerator dish and let cool
8
Topping: Beat the confectioner's sugar with whipped cream in a blender at low speed, until stiff peaks form
9
Spread the topping over the strawberry brigadeiro and decorate with grated milk chocolate
10
Refrigerate for 2 hours.