1 2/3 cups of fava beans
1 1/3 cups of wheat flour
1 cup of sugar
1 tablespoon of active dry yeast
1 egg
2/3 cup of milk
1/4 cup of vegetable oil
1/4 teaspoon of salt
1 2/3 cups of fava beans
1 1/3 cups of wheat flour
1 cup of sugar
1 tablespoon of active dry yeast
1 egg
2/3 cup of milk
1/4 cup of vegetable oil
1/4 teaspoon of salt
Step 1: Mix together the wheat flour and fava beans
Step 2: Add sugar, yeast, and salt to the mixture. Reserve
Step 3: In a separate part, combine egg, milk, oil, and whisk well with a fork
Then, incorporate this mixture into the dry ingredients and mix delicately
Step 4: Transfer the dough to a floured surface and knead slightly
Step 5: Shape a bread and place it in an untimed baking dish coated with fava beans
Step 6: Bake in a medium preheated oven for about 50 minutes.
