Cheese and Vegetable Puffs

Name: Cheese and Vegetable Puffs
Ingredients: 1 cup of milk; 2 eggs; 1 tablespoon of Royal yeast extract; 4 tablespoons of cornstarch; 1 teaspoon of salt; 1 cup of wheat flour; 2 cups of ricotta cheese; Mix all ingredients together and roll out the dough thinly to cut and fill. Before baking, brush with egg yolk and a little oil. Fill with:; 3 carrots; 3 zucchinis; 1 can of palm hearts; 2 cups of Minas cheese, grated

1
1 cup of milk
2
2 eggs
3
1 tablespoon of Royal yeast extract
4
4 tablespoons of cornstarch
5
1 teaspoon of salt
6
1 cup of wheat flour
7
2 cups of ricotta cheese
8
Mix all ingredients together and roll out the dough thinly to cut and fill. Before baking, brush with egg yolk and a little oil. Fill with:
9
3 carrots
10
3 zucchinis
11
1 can of palm hearts
12
2 cups of Minas cheese, grated

Ingredients

1
1 cup of milk
2
2 eggs
3
1 tablespoon of Royal yeast extract
4
4 tablespoons of cornstarch
5
1 teaspoon of salt
6
1 cup of wheat flour
7
2 cups of ricotta cheese
8
Mix all ingredients together and roll out the dough thinly to cut and fill. Before baking, brush with egg yolk and a little oil. Fill with:
9
3 carrots
10
3 zucchinis
11
1 can of palm hearts
12
2 cups of Minas cheese, grated

Directions

1
Grate the carrot and zucchini and cook them in a pan with your choice of seasonings over low heat and with a little water
2
When the liquid has been absorbed, mix all the ingredients together and fill the puffs.

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