1 cup of finely chopped broccoli
3 tablespoons of butter or margarine
2 tablespoons of all-purpose flour
salt to taste
3 tablespoons of finely chopped onion
1 1/4 cups of milk
2 cups of grated cheddar cheese
2 egg yolks, beaten
1 cup of finely chopped broccoli
3 tablespoons of butter or margarine
2 tablespoons of all-purpose flour
salt to taste
3 tablespoons of finely chopped onion
1 1/4 cups of milk
2 cups of grated cheddar cheese
2 egg yolks, beaten
Preheat the oven
Grease a baking dish
Cook the broccoli in boiling water with 2 cm of water for about 10 minutes. Reserve
While this is happening, melt the butter or margarine
Add the flour and salt to taste, mixing well
Add the onion and cook for 1 minute
Slowly add the milk, whisking constantly until the mixture thickens and comes to a boil
Remove from heat
Now, mix in the cheese and broccoli, and stir until the cheese melts slightly
Beat the egg yolks and add them to the dish
Place it in the greased baking dish
Bake in a moderate oven for 30 minutes, or until the center is firm
Serves 6-8 people.
