Red Pepper Broccoli

Name: Red Pepper Broccoli
Yield: 4
Ingredients: 1 bunch of broccoli; boiling water; 2 tablespoons butter or margarine; 2 red peppers, diced; 1 tablespoon grated lime zest; 1/2 cup chopped green onion; 2 tablespoons freshly squeezed lime juice; salt and pepper to taste

1
1 bunch of broccoli
2
boiling water
3
2 tablespoons butter or margarine
4
2 red peppers, diced
5
1 tablespoon grated lime zest
6
1/2 cup chopped green onion
7
2 tablespoons freshly squeezed lime juice
8
salt and pepper to taste

Ingredients

1
1 bunch of broccoli
2
boiling water
3
2 tablespoons butter or margarine
4
2 red peppers, diced
5
1 tablespoon grated lime zest
6
1/2 cup chopped green onion
7
2 tablespoons freshly squeezed lime juice
8
salt and pepper to taste

Directions

1
Remove tough stalks from the broccoli and trim off larger leaves
2
Wash thoroughly
3
Cut each stalk in half
4
Place the broccoli in a pot
5
Add some water
6
Cook covered until the stalks are tender
7
Sauté the green onion and red peppers in butter or margarine until softened
8
Simmer for 5 minutes
9
Remove from heat
10
Stir in lime zest, juice, salt, and pepper to taste
11
Drain broccoli, arrange on a platter, and spoon the pepper mixture over the top
12
Serve 4 portions.