5 cups of milk
160 g of dark chocolate
2 cups of strong coffee
to taste
whipped cream
5 cups of milk
160 g of dark chocolate
2 cups of strong coffee
to taste
whipped cream
In a saucepan, combine 2 cups of milk and the broken chocolate in small pieces
Stir over low heat until the chocolate melts
Add the remaining milk and let it come to a boil
Add the coffee and sweeten to taste
Beat well
Serve in cups with a spoonful of whipped cream
Enjoy 8 times.
