Viennese Coffee

Name: Viennese Coffee
Ingredients: 12 generous scoops of whipped cream or half-and-half; 6 teaspoons (of coffee) strong, hot or cold; whipped cream

1
12 generous scoops of whipped cream or half-and-half
2
6 teaspoons (of coffee) strong, hot or cold
3
whipped cream

Ingredients

1
12 generous scoops of whipped cream or half-and-half
2
6 teaspoons (of coffee) strong, hot or cold
3
whipped cream

Directions

1
Place the whipped cream in 6 large cups
2
Fill with coffee and garnish with whipped cream
3
Sweeten to taste.

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