3 carrots, sliced into rounds
3 onions, finely chopped
3 heads of celery (apio), finely chopped
3 leeks, sliced into rounds
6 green scallions
8 sprigs of parsley
2 bay leaves
1 tablespoon of salt
3 liters of water
3 carrots, sliced into rounds
3 onions, finely chopped
3 heads of celery (apio), finely chopped
3 leeks, sliced into rounds
6 green scallions
8 sprigs of parsley
2 bay leaves
1 tablespoon of salt
3 liters of water
Combine all the ingredients in a large pot
Let it come to a boil
Reduce heat and simmer covered for 2 to 3 hours
Strain the liquid
Serve with 7 servings.