Calzone

Name: Calzone
Ingredients: 1 recipe of basic pizza dough; 4 tablespoons of butter or olive oil; 125g of mozzarella cheese, cubed; 200g of cooked ham, diced; 125g of ricotta cheese; 1/8 teaspoon of salt; 1/4 teaspoon of black pepper; 2 cups of tomato sauce; 2 tablespoons of grated Parmesan cheese

1
1 recipe of basic pizza dough
2
4 tablespoons of butter or olive oil
3
125g of mozzarella cheese, cubed
4
200g of cooked ham, diced
5
125g of ricotta cheese
6
1/8 teaspoon of salt
7
1/4 teaspoon of black pepper
8
2 cups of tomato sauce
9
2 tablespoons of grated Parmesan cheese

Ingredients

1
1 recipe of basic pizza dough
2
4 tablespoons of butter or olive oil
3
125g of mozzarella cheese, cubed
4
200g of cooked ham, diced
5
125g of ricotta cheese
6
1/8 teaspoon of salt
7
1/4 teaspoon of black pepper
8
2 cups of tomato sauce
9
2 tablespoons of grated Parmesan cheese

Directions

1
Prepare the dough and divide it into 4 parts
2
Make 4 large pizzas with a thin crust
3
Cover each one with 1 tablespoon of butter or olive oil, mozzarella, ricotta, salt, and pepper
4
Fold in half and press the edges to keep the filling inside
5
Brush each pizza with some melted butter or olive oil and bake in a hot oven for about 20 minutes
6
Remove from the oven, drizzle with tomato sauce, and sprinkle with Parmesan cheese
7
Make 4 calzoni