Orange Peel Syrup

Name: Orange Peel Syrup
Yield: 2
Ingredients: 2 cups of sugar; 2 cups of orange liqueur; 1 cup of water; 4 tablespoons of honey; Peels from 8 oranges

1
2 cups of sugar
2
2 cups of orange liqueur
3
1 cup of water
4
4 tablespoons of honey
5
Peels from 8 oranges

Ingredients

1
2 cups of sugar
2
2 cups of orange liqueur
3
1 cup of water
4
4 tablespoons of honey
5
Peels from 8 oranges

Directions

1
1
2
Place the peels in a pot and cover with water
3
2
4
Bring to a boil, then reduce heat and simmer for 15 minutes
5
3
6
Strain, remove white part with a spoon, and cut into fine strips
7
4
8
In the same pot, combine peels, sugar, water, and honey
9
5
10
Simmer until the peels become transparent
11
6
12
Add the liqueur and stir
13
7
14
Pour into a jar with a screw-top lid and refrigerate for 1 week before serving.