1 cup of wheat flour (150 g)
1 pinch of salt
1/2 tablespoon of baking soda
1/2 cup of water
Vegetable oil for frying
Sugar and cinnamon to sprinkle
1 cup of wheat flour (150 g)
1 pinch of salt
1/2 tablespoon of baking soda
1/2 cup of water
Vegetable oil for frying
Sugar and cinnamon to sprinkle
Mix all ingredients, except the oil, sugar, and cinnamon, until a dough forms
Place the dough in a piping bag with a large tip
Heat plenty of vegetable oil in a pan and squeeze out small portions onto the hot oil, cutting them with the help of a knife or scissors
Fry until golden brown and cooked through
Drain on paper towels and sprinkle with sugar and cinnamon.
