Pecan Praline Pudding

Name: Pecan Praline Pudding
Yield: 30
Ingredients: "1 3/4 cups fresh pecans (520g)"; "1/2 cup orange juice"; "1 1/2 cups water"; "5 cups granulated sugar"; "For serving"; "Unsalted butter"

1
"1 3/4 cups fresh pecans (520g)"
2
"1/2 cup orange juice"
3
"1 1/2 cups water"
4
"5 cups granulated sugar"
5
"For serving"
6
"Unsalted butter"

Ingredients

1
"1 3/4 cups fresh pecans (520g)"
2
"1/2 cup orange juice"
3
"1 1/2 cups water"
4
"5 cups granulated sugar"
5
"For serving"
6
"Unsalted butter"

Directions

1
1
2
In a medium saucepan, combine all the ingredients and bring to a boil over high heat, stirring frequently
3
Cook for 15 minutes, stirring frequently, or until the mixture thickens and pulls away from the sides of the pan
4
2
5
Remove from the heat and pour onto a surface prepared with butter and let cool
6
Break apart the praline puddings and store in an airtight container.