Beautiful Helen's Coupe

Name: Beautiful Helen's Coupe
Total time: 30 min
Yield: 4
Ingredients: 1/2 cup of chocolate coverage or chocolate mole (store-bought); 1 tablespoon of orange liqueur (curaçau, Grand Marnier or Cointreau); 2 pears, peeled and halved lengthwise (340 g); 4 small balls of cream ice cream (200 g)

1
1/2 cup of chocolate coverage or chocolate mole (store-bought)
2
1 tablespoon of orange liqueur (curaçau, Grand Marnier or Cointreau)
3
2 pears, peeled and halved lengthwise (340 g)
4
4 small balls of cream ice cream (200 g)

Ingredients

1
1/2 cup of chocolate coverage or chocolate mole (store-bought)
2
1 tablespoon of orange liqueur (curaçau, Grand Marnier or Cointreau)
3
2 pears, peeled and halved lengthwise (340 g)
4
4 small balls of cream ice cream (200 g)

Directions

1
In a small saucepan, mix together the chocolate coverage and orange liqueur and heat over low until warmed
2
Place one half of pear on a dessert plate with the cut side facing up, and top it with a scoop of ice cream
3
Serve with warm chocolate sauce
4
249 calories per serving
5
Note: You can substitute fresh pears for poached pears
6
Each serving will now have 257 calories.