1 cup of pineapple juice
2 cups of water
2 cups of crushed pineapple with juice
2 cups of whipped cream
1 cup of pineapple juice
2 cups of water
2 cups of crushed pineapple with juice
2 cups of whipped cream
Boil the pineapple juice and water for 10 minutes
Let it cool
Add fruit
Put in the freezer until almost firm
Mix well and add whipped cream
Cover and let rest for approximately 30 minutes.