Savory Oat Crocante

Name: Savory Oat Crocante
Ingredients: 2 cups of rolled oats; 1/2 cup of butter or melted; 1/3 cup of grated Parmesan cheese; 1/3 cup of wheat germ; 1 tablespoon of dried oregano

1
2 cups of rolled oats
2
1/2 cup of butter or melted
3
1/3 cup of grated Parmesan cheese
4
1/3 cup of wheat germ
5
1 tablespoon of dried oregano

Ingredients

1
2 cups of rolled oats
2
1/2 cup of butter or melted
3
1/3 cup of grated Parmesan cheese
4
1/3 cup of wheat germ
5
1 tablespoon of dried oregano

Directions

1
Mix all the ingredients very well
2
Spread it on a medium-sized baking dish without greasing
3
Bake in a moderate oven (170°C) for about 20 minutes or until lightly golden
4
Let it cool and store it in the refrigerator, in an airtight container, for up to 3 months
5
This crocante can be used over green salads, soups, or vegetables
6
Use 3 cups.