Chocolate Mousse (Quick Brigadeiro)

Name: Chocolate Mousse
Ingredients: 1 2/3 cups of bittersweet chocolate; 1 can of sweetened condensed milk; 2 tablespoons of vanilla extract; 1/2 cup of chopped almonds or hazelnuts or cashews

1
1 2/3 cups of bittersweet chocolate
2
1 can of sweetened condensed milk
3
2 tablespoons of vanilla extract
4
1/2 cup of chopped almonds or hazelnuts or cashews

Ingredients

1
1 2/3 cups of bittersweet chocolate
2
1 can of sweetened condensed milk
3
2 tablespoons of vanilla extract
4
1/2 cup of chopped almonds or hazelnuts or cashews

Directions

1
Butter a square mold, 20 cm
2
Melt the chocolate
3
Add the sweetened condensed milk and mix well
4
Remove from heat and add vanilla extract
5
Pour into the prepared mold
6
Dust with nuts
7
Refrigerate for 4 hours or until firm
8
Cut into squares
9
Garnish with cajú

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