Quick Spaghetti with Cheese and Butter

Name: Quick Spaghetti with Cheese and Butter
Yield: 4
Ingredients: 1 package of spaghetti; salt; 5 tablespoons of grated Parmesan cheese; 100g of butter

1
1 package of spaghetti
2
salt
3
5 tablespoons of grated Parmesan cheese
4
100g of butter

Ingredients

1
1 package of spaghetti
2
salt
3
5 tablespoons of grated Parmesan cheese
4
100g of butter

Directions

1
Cook the pasta according to our previous explanation
2
Drain well and place on a serving dish
3
Add the spaghetti to the serving dish
4
Melt in the butter immediately using two forks, so it dissolves
5
Dust with grated Parmesan cheese
6
Serving immediately and, for accompaniment, you can make a tomato salad that you'll find in this "Kitchen Journal"
7
Serves 4 people.