Rinse the sorghum spikes, then cook them in water and salt. Remove them from the water with a fork. The cooked sorghum spikes will be delicious when prepared in an equal mixture of water and milk.
Rinse the sorghum spikes, then cook them in water and salt. Remove them from the water with a fork. The cooked sorghum spikes will be delicious when prepared in an equal mixture of water and milk.