French-Style Bean Stew (Cassoulet)

Name: French-Style Bean Stew
Ingredients: Prepare the dish in the same way as traditional feijoada, substituting black beans for white kidney beans. Do not add dried meat, and instead use 300g of sausages. Add a generous amount of red pepper to the seasoning.

1
Prepare the dish in the same way as traditional feijoada, substituting black beans for white kidney beans. Do not add dried meat, and instead use 300g of sausages. Add a generous amount of red pepper to the seasoning.

Ingredients

1
Prepare the dish in the same way as traditional feijoada, substituting black beans for white kidney beans. Do not add dried meat, and instead use 300g of sausages. Add a generous amount of red pepper to the seasoning.

Directions

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