"1 kg of beef or pork, cut into 2 cm cubes"
"2 tablespoons of oil"
"1 dried ancho pepper"
"1 onion, chopped"
"1 clove of garlic"
"1/2 teaspoon of ground cumin"
"Salt and black pepper to taste"
"3 cups of roxinho beans, cooked"
"1 kg of beef or pork, cut into 2 cm cubes"
"2 tablespoons of oil"
"1 dried ancho pepper"
"1 onion, chopped"
"1 clove of garlic"
"1/2 teaspoon of ground cumin"
"Salt and black pepper to taste"
"3 cups of roxinho beans, cooked"
"Place the beef or pork in a pot, cover with water, seal, and cook over low heat for 1 hour"
"Remove any foam that forms on the surface"
"In a blender, combine oil, ancho pepper, onion, and garlic and blend until smooth"
"Heat the mixture in a pan over medium-high heat for 5 minutes, stirring constantly"
"Add cumin, salt, and black pepper (optional)"
"Pour the mixture into the pot with the beef or pork and cook covered over low heat for 1 hour"
"Add cooked roxinho beans and cook uncovered over high heat for an additional 15 minutes"
"Serve in 6 portions"
