Chicken with Spinach

Name: Chicken with Spinach
Yield: 4
Ingredients: 1 cup of cooked or roasted chicken, cut into cubes (leftovers); 1 bunch of cooked spinach, drained and chopped; 1/4 cup of breadcrumbs; 2 tablespoons of grated Parmesan cheese; 1 tablespoon of lemon juice; salt and black pepper to taste; 1/2 cup of mayonnaise; grated Parmesan cheese for sprinkling

1
1 cup of cooked or roasted chicken, cut into cubes (leftovers)
2
1 bunch of cooked spinach, drained and chopped
3
1/4 cup of breadcrumbs
4
2 tablespoons of grated Parmesan cheese
5
1 tablespoon of lemon juice
6
salt and black pepper to taste
7
1/2 cup of mayonnaise
8
grated Parmesan cheese for sprinkling

Ingredients

1
1 cup of cooked or roasted chicken, cut into cubes (leftovers)
2
1 bunch of cooked spinach, drained and chopped
3
1/4 cup of breadcrumbs
4
2 tablespoons of grated Parmesan cheese
5
1 tablespoon of lemon juice
6
salt and black pepper to taste
7
1/2 cup of mayonnaise
8
grated Parmesan cheese for sprinkling

Directions

1
Combine the chicken, spinach, breadcrumbs, Parmesan cheese, lemon juice, salt, and black pepper
2
Add the mayonnaise and mix well
3
Place in individual ramekins or a 9-inch (22.5 cm) round cake pan
4
Sprinkle with additional grated Parmesan cheese and bake in a preheated moderate oven (170°F)
5
Bake for 20 minutes or until hot and golden brown
6
Let it rest for 4 portions.