Chicken with Orange and Sesame

Name: Chicken with Orange and Sesame
Yield: 4
Ingredients: 4 medium-sized chicken breasts; Salt to taste; 1 small onion, finely chopped; 1 cup of white wine; Olive oil for frying; 4 tablespoons of orange juice; 2 tablespoons of toasted sesame seeds; Red pepper flakes to taste

1
4 medium-sized chicken breasts
2
Salt to taste
3
1 small onion, finely chopped
4
1 cup of white wine
5
Olive oil for frying
6
4 tablespoons of orange juice
7
2 tablespoons of toasted sesame seeds
8
Red pepper flakes to taste

Ingredients

1
4 medium-sized chicken breasts
2
Salt to taste
3
1 small onion, finely chopped
4
1 cup of white wine
5
Olive oil for frying
6
4 tablespoons of orange juice
7
2 tablespoons of toasted sesame seeds
8
Red pepper flakes to taste

Directions

1
Season the chicken with salt, onion, and wine
2
Let it rest for 30 minutes
3
Dredge the chicken (remove excess seasoning and reserve) in a non-stick pan coated with olive oil
4
Remove the chicken and, in the same pan, place the orange juice and reserved seasoning
5
Adjust the salt
6
Simmer until the liquid reduces, then let it cool
7
Serve the chicken covered with sesame seeds soaked in the sauce
8
Sprinkle red pepper flakes.