Chicken with Corn

Name: Chicken with Corn
Ingredients: 1 medium chicken; 2 carrots; 1 stalk of celery; 2 onions; fresh parsley; salt and pepper to taste; 2 cups or 2 containers of cream cheese; 1 can of green corn, drained; 1 can of asparagus

1
1 medium chicken
2
2 carrots
3
1 stalk of celery
4
2 onions
5
fresh parsley
6
salt and pepper to taste
7
2 cups or 2 containers of cream cheese
8
1 can of green corn, drained
9
1 can of asparagus

Ingredients

1
1 medium chicken
2
2 carrots
3
1 stalk of celery
4
2 onions
5
fresh parsley
6
salt and pepper to taste
7
2 cups or 2 containers of cream cheese
8
1 can of green corn, drained
9
1 can of asparagus

Directions

1
Season the chicken with salt and pepper, then squeeze with lemon juice
2
Cut it into pieces and cook it in a pan with the carrot, onion, celery, and parsley until tender
3
Remove the meat from the bones, leaving it in regular pieces
4
Grease a baking dish with half of the cream cheese
5
Add half of the corn and asparagus to the baking dish
6
Cover with the chicken pieces
7
Top with the remaining cream cheese and sprinkle with the remaining corn
8
Place in a hot oven preheated until the cheese is melted.