Food Guide
Pink Chicken

Pink Chicken

  • 1

    60g of butter or margarine

  • 2

    1 medium chicken, cut into 1 1/2kg pieces

  • 3

    1/2 cup of spicy ketchup

  • 4

    1 tablespoon of English sauce

  • 5

    1/4 cup of water

  • 6

    1/3 cup of finely chopped onion

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