Shrimp in Garlic (shrimp with garlic and pepper)

Name: Shrimp in Garlic (shrimp with garlic and pepper)
Yield: 2
Ingredients: 300 g of medium-sized shrimp, peeled; 1 head of garlic; 3 red peppers; 1 cup of olive oil; 1 teaspoon of paprika; Salt to taste

1
300 g of medium-sized shrimp, peeled
2
1 head of garlic
3
3 red peppers
4
1 cup of olive oil
5
1 teaspoon of paprika
6
Salt to taste

Ingredients

1
300 g of medium-sized shrimp, peeled
2
1 head of garlic
3
3 red peppers
4
1 cup of olive oil
5
1 teaspoon of paprika
6
Salt to taste

Directions

1
Cut the garlic cloves in half and the peppers into slices
2
Heat the olive oil in a pan over low heat, then fry the garlic
3
Add the peppers gradually
4
When the garlic turns golden brown, remove it from the pan and set it aside
5
Do the same with the peppers. Reserve
6
Cut the shrimp in half and fry them in the same pan used for the garlic and pepper
7
Add the paprika
8
When cooked, place the shrimp in a bowl, add the fried garlic and pepper, and drizzle the frying oil on top
9
Serve hot.