2 boxes of strawberry-flavored gelatin
1/4 cup (ch) of boiling water
250 ml of milk
1 can of condensed milk
1 tablespoon of cornstarch
1 can of heavy cream
2 boxes of strawberry-flavored gelatin
1/4 cup (ch) of boiling water
250 ml of milk
1 can of condensed milk
1 tablespoon of cornstarch
1 can of heavy cream
1
Prepare one box of strawberry-flavored gelatin according to the package instructions
2
Distribute the prepared content into half of eight individual molds and refrigerate until set
3
Dissolve the second packet of gelatin in boiling water
4
In a pot, combine milk, condensed milk, and cornstarch
5
Mix well and let it simmer until thickened
6
Remove from heat and let it cool
7
Combine heavy cream, dissolved gelatin, and mix well to form a cream
8
Fill the molds with the cream and the jelly, and refrigerate until firm
9
Garnish with diced strawberries.
