Strawberry Gelato

Name: Strawberry Gelato
Ingredients: 1/2 kg of large and beautiful strawberries; 1/2 kg of sugar (or a little less)

1
1/2 kg of large and beautiful strawberries
2
1/2 kg of sugar (or a little less)

Ingredients

1
1/2 kg of large and beautiful strawberries
2
1/2 kg of sugar (or a little less)

Directions

1
Wash the strawberries thoroughly and remove the stems
2
Place the strawberries alternating with the sugar in a saucepan
3
Let it rest overnight
4
Bring to a boil rapidly for 10-12 minutes until the fruit becomes transparent
5
Seal and let it rest another night
6
Pour into special gelato containers, sterilized and warm
7
Close tightly.

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