2 packets of confectioner's sugar
1 packet of 500g vegetable fat
1/2 cup milk
lemon juice or vanilla extract (optional)
2 packets of confectioner's sugar
1 packet of 500g vegetable fat
1/2 cup milk
lemon juice or vanilla extract (optional)
Beat the vegetable fat and gradually add in the remaining ingredients, beating continuously
If desired, you can add vanilla or lemon juice to give the glaze a different flavor
This glaze can be colored with special food-grade dyes.