Emerald

Name: Emerald
Yield: 1
Ingredients: 1 measure of clear rum (45 ml); 1/2 measure of mint cream (22 ml); 1/2 measure of Curaçao (orange liqueur); 1/2 measure of lime juice

1
1 measure of clear rum (45 ml)
2
1/2 measure of mint cream (22 ml)
3
1/2 measure of Curaçao (orange liqueur)
4
1/2 measure of lime juice

Ingredients

1
1 measure of clear rum (45 ml)
2
1/2 measure of mint cream (22 ml)
3
1/2 measure of Curaçao (orange liqueur)
4
1/2 measure of lime juice

Directions

1
Stir with ice and strain into a cocktail glass
2
Garnish with a lime wheel.

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