Lizard Cooked in a Dutch Oven ("Lizard")

Name: Lizard Cooked in a Dutch Oven
Ingredients: 200 g of lizard; 1 tablespoon of margarine; 2 tablespoons of finely chopped onion; beef broth

1
200 g of lizard
2
1 tablespoon of margarine
3
2 tablespoons of finely chopped onion
4
beef broth

Ingredients

1
200 g of lizard
2
1 tablespoon of margarine
3
2 tablespoons of finely chopped onion
4
beef broth

Directions

1
Fry the lizard in margarine with the onion to golden brown all sides
2
Add beef broth and cook the lizard until it becomes tender
3
If desired, serve with two slices of cooked chicken breast, skin removed.

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