Tangerine Liqueur

Name: Tangerine Liqueur
Ingredients: peel of 30 oranges; 1 liter of brandy; 3 tablespoons of sugar

1
peel of 30 oranges
2
1 liter of brandy
3
3 tablespoons of sugar

Ingredients

1
peel of 30 oranges
2
1 liter of brandy
3
3 tablespoons of sugar

Directions

1
Mix the brandy with the orange peels and let it infuse in a covered container for 30 days
2
Make a thick syrup with the sugar and combine
3
Wait for it to cool and add 2 beaten eggs
4
Mix well and filter as explained in the recipe for pineapple liqueur.

Make everyone crave it! Share now:

Related recipes

Alcoholic Drinks

Brandy Flip

Alcoholic Drinks

St. Jacques Catfish

Alcoholic Drinks

American-Style Cocktail

Alcoholic Drinks

Russian

Alcoholic Drinks < 30mins

Melon Cooler

Alcoholic Drinks

Plum Punch

While most recipes presented on this site have been tested, we disclaim any liability for the results obtained, which may vary depending on individual skills and preferences. The content of this site is composed of recipes collected from various sources, including handwritten family recipe books, old magazines, and public domain publications. Additionally, some images and texts may have been generated by artificial intelligence. All rights reserved.