1/2 cup of finely chopped onion
1/2 cup of chopped fresh parsley
1/2 cup of butter or margarine, at room temperature
2 tablespoons of Worcestershire sauce
1 tablespoon of dried thyme
1/2 teaspoon of salt
1/2 cup of finely chopped onion
1/2 cup of chopped fresh parsley
1/2 cup of butter or margarine, at room temperature
2 tablespoons of Worcestershire sauce
1 tablespoon of dried thyme
1/2 teaspoon of salt
In a small bowl, combine all the ingredients and mix well
Serve with roasted onion or meats, fish, or poultry in general
Use 1 serving.