1 package of Maria's cookie dough
1 cup (shaken) of grated coconut
30 cookies type Maria
100 g of milk chocolate
1 package of Maria's cookie dough
1 cup (shaken) of grated coconut
30 cookies type Maria
100 g of milk chocolate
Prepare Maria's cookie dough according to the packaging instructions, Place in a rectangular refrigerator and refrigerate until set
Cut Maria's cookie dough with the aid of a cookie cutter with the same diameter as the biscuit
Roll in grated coconut and place each circle between two biscuits
In a bain-marie, melt milk chocolate and decorate the Maria's caxuxas.
