1 cup of water
6 tablespoons of unsweetened white gelatin
2 cups of sugar
1 tablespoon of vanilla
1 cup of dry shredded coconut
1 cup of water
6 tablespoons of unsweetened white gelatin
2 cups of sugar
1 tablespoon of vanilla
1 cup of dry shredded coconut
Place the water in a small saucepan and pulverize the gelatin
Heat over low, stirring to dissolve
In a mixer bowl combine the sugar and dissolved gelatin, and add the vanilla
Beat for 15 minutes or until the mixture forms a ball
Spread the mixture into a greased and floured 9x13-inch baking dish
Chill in refrigerator until firm
Cut into squares and coat with dry shredded coconut
Yield: 60 units.
